Sunday, 16 September 2012

"Chilly Chicken Fry"

"Chilly Chicken Fry"

Quantity: 3-4 members

About this Foodie!!

"Chilly Chicken Fry" is a well known famous dish which is loved by all the sector of people.Its crispy consistency and masala flavor is special for its popularity. Home made chilly chicken masala gives a lively flavor than ready made chilly chicken masala.Try it!!




Chilly Chicken (Boneless)

Recipe

Ingredients

1.         Chilly Chicken –1/2 kg (boneless)

2.         Chilli powder- 1 to 2 teaspoons

3.         Turmeric powder- 1 teaspoon

4.         Ginger garlic paste- 1 teaspoon

5.         Egg white- 1 no.

6.         Maida flour(refined flour)- 1-2 tbl spoons

7.         Rice flour/Cornflower- 1 tbl spoon

8.         Saunf-1/4 teaspoon

9.         Salt-  To taste.

10.     Curd- 2 teaspoons

Method

1.         Add chilli powder,turmeric powder, saunf, salt, maida,gingergarlic paste, curd and egg white and mix it well. 

2.         Add rice flour or cornflour and again mix it well.

3.         Put some oil in frying pan and fry it to crisp consistency and serve it.

Note: You can also add Roasted Rava in the batter and fry it it will give more crispy nature.

Happy Foodie!!!



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