"Tomato Rice with Tamarind Water"

Tomato Rice

Quantity: 3-4 members

About this Foodie!!

"Tomato Rice" is a special variety rice dish made often in South Indian houses as easy to make and fast to cook dish which is always liked from kids to elders at our home.In this dish type tomatoes and bit of   tamarind water is also added to enhance the flavor which gives us a different foodie experience.

Best side dish for this dish is coconut chutney or tomato sauce and appalam.

Tomato Rice

Recipe

Ingredients

1.Rice : Water - 1:2 (cups)

2. Tomatoes - 2 nos.

3. Big Onion - 1 no

4. Tamarind Water - 1 teaspoon

5. Garlic tooth - 3 -4 nos.

6. Salt & Oil - To taste.

7. Mustard seeds - 1/4 teaspoon

8. Curry leaves - 5-6 nos.

9. Black gram - 1/4 teaspoon

10. Coconut tooth - 1 tbl.spoon

Method

1. Grind coconut,tomato,onion and garlic and keep it separately.

2. Saute mustard seeds,black gram and curry leaves in a pan with little oil(Thalippathu) and put it to the mixture above.

3. Add tamarind water to the mixture above and add water when it boils add rice and cook in cooker for 3 whistles.

Try it and you will love it!

Happy Foodie!!!